Unit Knowledge Guide-ICTPRG542 Review developed software AUR This is a helpful guide

This is a helpful guide full of resources and Information for anyone interested to be a VET Trainer and/or Assessor

Core units CPCCCM2006 Apply basic levelling procedures CPCCLSF2001 Licence to erect

Units of competency FBPOPR3021 Apply good manufacturing practice requirements in food processing FBPFSY3003 Monitor the implementation of food safety and quality programs FBPFSY3004 Participate in traceability activities FBPWHS3001 Contribute to work health and safety processes FBPOPR3019 Operate and monitor interrelated processes in a production or packaging system If you require RPL Kits with comprehensive benchmarking

diseases and disorders AHCGRI301 Maintain roof gardens

Units of competency AHCPMG308 Implement pest management strategies AHCBIO204 Follow site biosecurity procedures FBPFSY1001 Follow work procedures to maintain food safety AHCPLY205 Grade and pack eggs for human consumption If you require RPL Kits with comprehensive benchmarking

Unit Knowledge Guide-ICTPRG542 Review developed software AUR This is a helpful guideOur unit knowledge guide supports your learners in understanding the knowledge evidence concepts of the training package. It assists trainers to deliver effective, engaging and compliant classroom or webinar delivery of the qualification unit. The unit knowledge guide is a tool that can be used to help a student extend their learning. It can be effective when students begin to prepare for a summative assessment. Please note: This is not a learner