Giffard Syrup Orgeat 1L Picpoul de Pinet Delicately bitter dark chocolate and

Delicately bitter dark chocolate and 87 cocoa pure cocoa macerate are blended to create a unique chocolate liqueur that is a must-have ingredient for creative cocktail-making

while they wait for the flagship bottle to come into its own in the cellar

coupled with a soft

crisp and free sensations while staying consistent with the Moet and Chandon style

which are captured using the traditional winemaking techniques of the Chablis region of France

Giffard Syrup Orgeat 1L Picpoul de Pinet Delicately bitter dark chocolate andColour: Milky syrup, off white with a colour of coconut cream. Scent: Gourmet notes of bitter almond, frangipane and crushed almonds. Taste: Aromatic and sweet flavour of Orgeat. Fresh and fruity taste with a nice complexity.