MONTHLY SPECIALS: Black Bean with Green Kernel Tempeh the Tempeh Gyoza is stuffed

the Tempeh Gyoza is stuffed with Angie's classic and protein-rich Soybean Tempeh

Thaw in chiller overnight before use

Each tempeh flavour is available in 200g

Angie's Tempeh Satay's marinade is fragrant and flavourful

Thickeners & Stabilisers

MONTHLY SPECIALS: Black Bean with Green Kernel Tempeh the Tempeh Gyoza is stuffedALL ARE MADE TO ORDER KINDLY SELECT THE DELIVERY DATE YOU WOULD LIKE AT CHECKOUT. A limited run of a new flavour tempeh It's Black Bean with Green Kernel Tempeh This sort of black bean is commonly used to boil Chinese herbal soups. We dehulled the beans and left the green kernels exposed such that the tempeh culture can more easily ferment the beans. Enjoy! Ingredients Organic black bean with green kernal, culture (Rhizopus oligosporous), filtered