The handle is made from a combination of olive wood and black resin
Blade sizes range from 12 inches (largest) to 9 inches (smallest)
"text": "A Sujihiki knife is mainly used for slicing cooked meat
Will the Damascus pattern match the photos exactly
"text": "Long single-stroke slicing on brisket
Handmade Damascus Kiritsuke Gyuto and Gyuto Knife Set of 2, Japanese Kitchen Knife Set, Forged Damascus Steel Chef Knife Set, Walnut Wood Handles, JW SteelCrafts leather The handle is made fromHandmade Damascus Kiritsuke Gyuto and Gyuto Knife Set of 2, Japanese Kitchen Knife Set, Walnut Wood Handles, JW SteelCrafts This two knife Damascus set pairs a precision kiritsuke gyuto with a versatile gyuto chef knife. Together, they cover detailed prep, long slicing, and everyday cutting tasks with smooth control. The kiritsuke profile provides a flatter edge and defined tip for push cuts and fine trimming, while the gyuto offers a balanced curve