Fujiwara Denka Nakiri 100-150 It's beautiful to look at

It's beautiful to look at as well as use

The largest gyuto in the range and quite simply - it's incredible

Subtle and excellently finished by Tanaka san this nakiri makes great use of the durability and edge retention of silver-3 steel

A good size to fit in the hand for peeling and fine chopping

The nakiri is perfect for all your veg prep and the kurosagi is great fun to use from the moment you take it out of the box

Fujiwara Denka Nakiri 100-150 It's beautiful to look atFujiwara San combines the incredible edge taking capabilities of his own choice of Super Blue steel Chigusa kou with a layer of stainless steel to create a knife that is truly a privilege to own.