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On the palate
butterscotch toffee and sweet woody spice
Decadent aromas of chocolate
Amrut Single Malt Whisky is distilled with barley grown in the north west of India and with water flowing from the Himalayas before ageing in new American oak and ex Bourbon barrels
Marrying whisky aged in traditional oak whisky casks with that aged in European oak sherry casks
The Dubliner Liberties 'Copper Alley' 46% Japan On the palateThe nose is malty, with fruit and a sweetness from sherry notes. These notes are carried through to the palate and come together to produce a smooth lingering finish.
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