Naoki Mazaki White #2 Migaki Gyuto 210mm collection-handle As the carbon steel and

As the carbon steel and soft iron cladding develops a full patina over time

Longer and thinner than a Gyuto the design allows you to cut through meat in a single stroke to avoid ripping leaving you with better

Made of Aogami Blue #2 steel and clad in stainless steel this is knife that has the best of both worlds

a great first knife for those looking for a reactive steel or someone looking to add a larger knife to their collection

A beauty of a knife

Naoki Mazaki White #2 Migaki Gyuto 210mm collection-handle As the carbon steel andWith its aggressive taper and taller overall profile the mid sized 210mm gyuto from Mazaki san is a truly impressive workhorse with superb geometry and an excellent all rounder for daily use. The polished hairline migaki cladding finish running into to a lovely hazy kasumi also looks incredible when a patina has developed on the White #2 core steel.