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Masutani Hamono typically make their knives with a yo handle so it's quite unusual to have stocks of this wa handled version
the core and tip are made of a hard rubber which helps lower the risk of damage in comparison to many other ceramic rods
The Tojiro DP santoku is outstanding value and a hugely popular chef knife for home and professional use thanks to its robust construction and easy to care for and sharpen VG10 core steel
this gyuto is a versatile all rounder
Rugged and durable with an outstanding edge and suminagashi finish
Yosimitu Kajiya Shirogami #2 Gyuto 180mm collection-goko-hamono-white1-nashiji Masutani Hamono typically make theirLightweight and thin behind the edge, the Yosimitu gyuto is a versatile every day knife. This model is fitted with a stylish octagonal poplar wood with a red and green bolster.
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