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Ships within 48 hours · Estimated delivery Aug 23 - Aug 28
This is a thicker bladed knife designed for making light work of poultry so boning that chicken
A striking larger sized gyuto made by Takahiro Nihei with a superb workhorse profile and the tapered spine thickness to make it feel sturdy but without compromising on looks or performance
Please note that for this knife the kanji may vary slightly depending on whether the stock is directly from Takamura Hamono or one of their distributors
large chef's knife with amazing looks and performance
smooth and even slices
Satoshi Nakagawa Silver 3 Gyuto 240mm collection-hatsukokoro-inazuma This is a thicker bladedThe superb quality and finishing of this knife show the mastery of Satoshi san's knife making skills and it's one you'll look forward to using every time.
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