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Smokehouse 72 BBQ 72 Hot
Oakridge SPOGOS Rub
Iowa is known for hogs so if you're to cook pork you owe it to yourself to give it the best seasoning blend to compliment the natural flavors of the meat
paprika for color and the savory blend of garlic and onion
and juicy turkey before it even gets to the smoker
Kosmo's Garlic Parmesan Wing Dust Minnesota's Own Smokehouse 72 BBQ 72 HotThis savory blend of garlic, parmesan cheese, and dehydrated peppers is the perfect final touch for just about any meal, but it was designed with wings on the mind. Simply sprinkle a light layer onto your food of choice while it's still hot, and gasp at the glorious garlicky goodness you get out of every bite! It's the ideal addition to add to your garlic parm wing sauce or any other chicken wing recipe you have!
