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Hand-harvested from low-yielding
Rich palate of juicy pear flavours that lead into herbal notes and oak-characteristic flavours such as nuts and brioche
floral flavours of violets
and 5% Malbec
A nice lingering finish with peachy notes too
Copeland Reserve Cabernet Sauvignon 2024 Falanghina Hand-harvested from low-yieldingFull bodied and persistent, with impressive depth and concentration. The wine is matured for 18 months in 300L French oak barrels, allowing the fruit and tannin components to harmonise. With one third new oak, the wood supports and elevates the wines ample complexity and bold structure without overshadowing its natural expression. Pairs beautifully with rich dishes such as braised beef brisket or the tangy sweetness of barbecued ribs.
