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This vintage starts off with a lot of dark fruit and an abrupt herbaceousness (imagine freshly crushed mint leaf) before additional fruit—currants and blueberries—appear
Fermentation was driven by indigenous yeasts
interwoven with subtle pear and pineapple notes
Glenfarclas is a superb family-owned Speyside distillery that primarily uses Sherry casks to mature in
citrus and spice aromas
Donnhoff Doppelstuck Pinot Blanc & Gris Pinot Nero This vintage starts off withA refined blend of Pinot Blanc and Pinot Gris, cultivated on the slopes of the Middle Nahe, where weathered volcanic soils and loess loam create the perfect terroir for these Burgundian varieties. Winemaking: The grapes undergo fermentation for approximately six months before maturing in traditional large German oak barrels, known as Doppelstck (2400 litres), allowing for gentle integration and enhanced complexity. Profile: This full bodied,
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