The Farmhouse Culture Guide to Fermenting (Kathryn Lukas & Shane Peterson) Utensil you absolutely need to grab

you absolutely need to grab yourself a jar lifter

Cinnamon Leaf

and chutneys

and rust-resistant galvanised wire

and double-stitched rounded leather handles

The Farmhouse Culture Guide to Fermenting (Kathryn Lukas & Shane Peterson) Utensil you absolutely need to grabThe Farmhouse Culture Guide to Fermenting Kathryn Lukas and Shane Peterson is an authoritative and easy to use guide to fermentation with 100 recipes for fermented foods and drinks. Fermented and live culture foods are beloved for their bold and layered flavours as well as their benefits for gut health and boosting immunity, but until now, there hasn't been a book that is both authoritative and easy to use. The Farmhouse Culture Guide to Fermenting