Whole Calabrian Long Spicy Peppers in Oil - 9.8 oz ELIGIBLE or in a simple "carpaccio"

or in a simple "carpaccio" with extra virgin olive oil

including meats and aged cheeses such as Parmigiano Reggiano

Anfosso has been producing extra virgin olive oil following the West Ligurian tradition

An expert blend of corn and rice flour creates a perfect al dente bite

Mediterranean yellowfin tuna marinated in olive oil and lemon and orange Calabrian citrus zest

Whole Calabrian Long Spicy Peppers in Oil - 9.8 oz ELIGIBLE or in a simple "carpaccio"These distinctive chili peppers come from the Calabria region of Italy, famous for their hot Calabrian peppers. Hand picked when they get a red intense color, these will give any dish that spicy kick you want!