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toasted brioche and lemon curd flavors
Earth-driven aromas and savory herbs open the nose of this wine
Fermentation is temperature-controlled
The flavor is pleasantly sweet with ripe pears
Nose is sweet
Kaiyo Single Barrel 112 proof 750ml HT toasted brioche and lemon curdExclusively matured in Japanese Mizunara Oak and bottled at cask strength 53% ABV, Kaiyo cask strength Mizunara oak is made from 100% malted barley spirit produced entirely in Japan
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US$ 23.75
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