Break resistant ceramic honing rod core-skd ideal for working with smaller

ideal for working with smaller ingredients but just long enough to also be useful as an all rounder and take on some bigger foods too

this one is perfect for those looking for a bigger and heavier gyuto

The cutting edge gleams with a mirror finish

the kiritsuke tipped sujihiki will make short work of carving your meat (just avoid bones

strops may either be branded with our logo (per photos) or unbranded and your order may contain either version so please contact us first if this is an issue

Break resistant ceramic honing rod core-skd ideal for working with smallerThe fine finish of the honing rod helps maintain the edge on your knife when used regularly. Ideal for both a home or professional kitchen, the core and tip are made of a hard rubber which helps lower the risk of damage in comparison to many other ceramic rods. We recommend thinking about using the honing rod in the same way as a polishing stone and combine it with a leather strop for the final steps in blade care. This honing rod is approximately 8