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150 g of each of Garage Roasters' four blends: Ashfield
Most lots utilise two or more of these techniques:
This is the coffee machine that has me questioning everything
Processing: Sugarcane process
There is caramelised sugar
Kenyan Single Origin Espresso Weight:310 g 150 g of each ofWashed process Kenyans taste of citrus, spice, blackberry and feature beautiful sparkling acidity. Garage Roasters' current washed Kenyan single origin is the Kiriaini AA from Murang'a County. Its thought to be the birthplace of Kenyas Kikuyu community, the largest of the communities in the country. Kiriaini Mill is part of the Thikagiki Farmers Cooperative Society which has over 600 active members who collectively have 185 hectares under coffee
