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Jain Dal Makhani is a classic ready-to-eat North Indian dish made with whole black lentils and kidney beans slow-cooked in a rich
This ready-to-eat dish is packed with creamy textures and bold Surti-style spices
buttery tomato gravy blended with aromatic spices — prepared without onion or garlic
WATER TO BE ADDED – 170 ml
a delicious ready-to-eat meal that brings together perfectly cooked rice infused with the rich flavors of Schezwan sauce
Masala Bhakhri PACK INFO:3 Jain Dal Makhani is aThe delicious taste of Roasted Masala Bhakhri from Surtiflavour. This wholesome whole wheat flatbread is roasted with a blend of aromatic spices. Red chili and coriander enhance the flavor, while salt adds balance. Additionally, Edible Vegetable Oil makes this snack a healthier choice. SHELF LIFE 4 Months NET WEIGHT 200 Grams INGREDIENTS Whole Wheat Flour, Edible Vegetable Oil, Cumin Seeds, Ajwain, Turmeric, Red Chili Powder, Salt, Sesame Seeds,
US$ 200.00
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