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Ships within 48 hours · Estimated delivery Sep 30 - Oct 5
this nimble bunka is perfect for a wide range of everyday prep jobs
everything you'd hope for in a knife from one of Japan's top blacksmiths
making it ideal for the final honing step to deliver a razor-sharp and polished blade edge
A classic larger gyuto from Shibata's iconic range and a true laser profile will make short work of any ingredients
Perfect for fine pastry work like frosting a cake or smoothing batter in a tray
Sakai Takayuki VG10 Nashiji Gyuto 240mm location-takefu-knife-village this nimble bunka is perfectAt 240mm, this Gyuto keeps the range's all rounder character with extra reach for larger ingredients and bigger boards. The VG10 core and san mai construction give the longer blade the same durability and edge retention as the rest of the range, finished with the nashiji texture and ebony handle.
