Learning and Assessment Kit-SIT30722 Certificate III in Hospitality (Restaurant Front of House) RTO Policies and Procedures What Makes This LLND Kit

What Makes This LLND Kit Exceptional

Materials cannot be shared

Units of competency PSPLEG001 Comply with legislation in the public sector PSPETH001 Uphold the values and principles of public service PSPPCM001 Carry out basic procurement If you require RPL Kits with comprehensive benchmarking

SIRRRTF002 Monitor retail store financials If you require RPL Kits with comprehensive benchmarking

Mapping to support the LLN process and alignment of assessment outcomes to the ACSF

Learning and Assessment Kit-SIT30722 Certificate III in Hospitality (Restaurant Front of House) RTO Policies and Procedures What Makes This LLND KitOur learner and assessment resources contain everything you need to begin training and assessing your learners. Our learner resources include: Learner Guide PowerPoint Presentation Session Plan Classroom Activities Self Study Guide Our assessment resources include: Assessment Pack (Student) Trainer Assessment Pack (Marking Guide) Mapping for each unit of competency Assessment Record Tools Our learner and assessment resources have been aligned to