Kilombero 72% Dark Chocolate Bar tonka bean centrally-fermented

centrally-fermented

Ingredients: organic cacao (that's it

2020 Academy of Chocolate Awards

From Drew’s diverse collection of peppers

We’ve been dreaming of this bar for a long time — and now

Kilombero 72% Dark Chocolate Bar tonka bean centrally-fermentedThis beautiful bar uses cacao from Kokoa Kamili in Tanzania. The two founders of Kokoa Kamili started their careers in international development and saw the value in paying a higher price for cocoa farmer's produce as the best way to benefit local communities. Since 2015, they have worked with local farmers to raise the profile of Tanzanian cacao by creating central fermentation, and growing and distributing new seedlings. Farmers also receive