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with a tannic grape skin edge
the wine pours a mid-garnet color
Secondary fermentation carried out naturally throughout the spring and after 12 months of aging the wine was blended and racked to tank to harmonize together
The refined palate shows black cherry
I hope you enjoy it as much as we do
Cherry Pie Three Vineyard Pinot Noir 750ml Deal Of the Month with a tannic grape skinCombining three counties, each in its own AVA, Cherry Pie Pinot Noir showcases the best of each countys unique flavor profile; 57% Monterey, 23% Napa, 20% Santa Barbara. The Cherry Pie Tri County Pinot Noir is concentrated with aromas of macerated cherries, cranberries and dark oolong tea. On the palate, this wine has brambly notes of mulberries, ripe Bing cherries with notes of baking spices and sweet toasty oak with a long, silky smooth finish.
