Skouras Merlot 750ML wine clove and anise alongside fresh

clove and anise alongside fresh acidity and round tannins

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and fresh baked raspberry pastries mingle with hints of black tea and summer dried hay

To me it's an ancestor

its complex gourmet Flavors make it an unusually versatile champagne which lends itself to daring food pairings

Skouras Merlot 750ML wine clove and anise alongside freshAlcoholic fermentation and extraction in stainless steel tanks at 23 C. Total extraction time for 14 imeres Full malolactic fermentation in barrels. Maturation in 20% new and 80% second use French barrels for 12 months. Stay after 8 months in bottle cellar ktimatos Tasting notes: The color is deep ruby red with purple highlights. The Sinai concentrating nose, complex and multidimensional. Reveals aromas of red cherry, ripe plum, sweet vanilla with