Chicken Phở Bone Broth VOL=190 3 grade A (no blemishes)

3 grade A (no blemishes) large emu eggshells for decorating and egg carving

or use a marinade

Each package contains roughly 8 oz of pre-sliced pastrami

You can also cook the Ostrich Steak to medium (130-140F degrees) if you prefer

grill (or pan fry) the Fan Filet to an internal temperature of 125-130F degrees

Chicken Phở Bone Broth VOL=190 3 grade A (no blemishes)Make authentic ph at home with a 24 hour simmered broth from pasture raised Freedom Ranger chicken bones with organic spices. Just add noodles, chicken, basil, bean sprouts, and Hoisin sauce for a flavorful and authentic ph bowl. Frozen for freshness. Order Limit: 5 Ingredients: water, chicken, apple cider vinegar, star anise, cinnamon, cardamom, coriander, fennel, ginger, onion, sea salt. (14 fl oz resealable pouch) FOR SIPPING: Heat to 165oF,