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The refreshing acidity leaves a clean aftertaste
full-bodied flavor with a refreshing aftertaste from the natural carbonation in the bottle
pear) and exotic fruits with a touch of fennel (anise / herbal)
which quickly gives way to a powerful lactic attack
creating a refreshing taste
"Kitaya" Tokubetsu Junmai Yume Ikkon (15-16%) 720ml sake The refreshing acidity leaves aUsing a local rice Yume Ikkon, originated in Fukuoka, and polished down to 60%. This Junmai Shu is slowly fermented in low temperature. As a result, it becomes rich and full bodied taste but carrying fresh and fruity scent. It goes well with wide range of dishes. Dry Sweet Light Rich Clean Aromatic
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