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GalSafe® shoulder steak
100% real ostrich eggshells from ostriches raised right here in the USA
It can be served either hot or cold
Here is one of our favorite Guinea Hen recipes: Rosemary-Brined Guinea Hen
Brown Sugar
Ostrich Steak VOL=190 GalSafe® shoulder steakLean and tender cuts from the Round, Tip, Oyster, and Drum. Great for grilled steaks, steak strips, and kabobs. Order Limit: 10 COMES FROZEN MAY PARTIALLY THAW DURING TRANSIT (Read the USDA Guidance on refreezing partially thawed meat.) COOKING TIPS For optimal flavor and consistency, grill (or pan sear) the Ostrich Steak to an internal temperature of 125 130F degrees. Then wrap in foil and let the filet rest for 5 to 10 minutes. This will allow it to
