La Caña 'Navia' Albariño 2023 750ml Falanghina chamomile and crushed sea-shell flavors

chamomile and crushed sea-shell flavors

An elegant burst of peppermint and pink grapefruit rounds out this cheeky palette of aromas

Part of the wine is fermented and aged in barrique and the rest in concrete

Well integrated natural acidity leaves a crisp and pure finish

and the power and hardiness of the grapes from the round pebbles and clay subsoil of the Travaillan

La Caña 'Navia' Albariño 2023 750ml Falanghina chamomile and crushed sea-shell flavorsHand harvested and stored in small baskets. The grapes are sorted at the winery and pressed after a 12 hour cold soak, which helps prevent oxidation of the must and allows us to reduce the amount of SO2 used in winemaking. Destemmed and whole cluster pressing in a pneumatic press. Fermented in 500L & 600L puncheons and demi muids (new, second, third, and fourth use). Ageing : Aged on the lees for twelve months with biweekly battonage.