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Share a cup and enjoy the warm
Region: Nyamesheke
Roasted Hazelnut
That’s a challenge because longer fermentation times can lead to more off flavors if not properly managed
Elevation: 1750-1800 MASL
Colombian Sugar Cane E.A. Natural Decaf / Wholesale / 1lb-5lb retail-only Share a cup and enjoyComponents: Sugar Process Colombia Decaf Region: Varies Process: Washed Sugar Process Varietal: Field Blend Elevation: Varies Notes: Jasmine, Toasted Nuts, Pepper Our Colombian Decaf is amazingly complex and perfect for you decaf lovers out there. Decaffeinated with fermented sugar cane, it is versatile, clean, and shines through all brewing styles. As a yummy warm espresso, pour over or for cold brew, with its rich molasses and caramel notes, it will
