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They are ideal for dishes where you want the pepper flavor without the black specks
The stability of the color pigmentation in the plant holds up well in long
4 grams of protein
Medium-hot (about the same as Aleppo chili)
Ground white pepper is also commonly used in Asian and European cuisines
Alaea Hawaiian Sea Salt Size:5 lbs Bag They are ideal for dishesAlso called Hiwa Kai, these salt crystals are enriched with a natural mineral called alae a volcanic baked red clay that gives the salt its distinctive red color. It has a subtle earthy flavor and adds an grainy texture to food. Alaea Hawaiian sea salt is harvested from salt farms on the smallest Hawaiian island of Molokai. There is virtually little to no industry on this tiny island, which translates into clean water, soil and air making Alaea sea
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