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Roast Cocoa
Hopefully this won't be the last
Palate: it's surprisingly smooth and sweet
The use of double casking and the combination of different cask sizes contributed to the creation of this weighty and distinctive whisky
From: Huntingfield
Heartwood 'Port Brother from Another Mother' Various Size Samples Cask Strength Roast CocoaHeres the inaugural release of Heartwoods New Zealand whisky collection that sees Tim Duckett (owner of Heartwood) source new make spirit from NZ and age it in a 50 year old Australian Vintage Tawny cask. This is the first time Heartwood has ever aged spirit outside of Tasmania making this a real collectors item.
US$ 394.00
US$ 178.50
US$ 45.00
