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2 grade A (no blemishes) large emu eggshells for decorating and egg carving
GalSafe® Pork Tongue (0
spices and spice extractives
This bacon has delicious flavor and crisps very nicely when cooked on the stovetop in a skillet over medium-low heat
Brown Sugar
Duck Bone Broth. Pure and Clear. No Spices. VOL=330 2 grade A (no blemishes)Simmered for 24 hours from pasture raised duck bones. Perfect for soups, sides, or sipping. Clear broth, no additives or preservatives. Frozen for freshness. Order Limit: 5 Ingredients: water, duck, apple cider vinegar. (14 fl oz resealable pouch) FOR SIPPING: Heat to 165oF, stirring occasionally. Drink up & enjoy! FOR COOKING: Heat to 165oF in soups, greens, or as you would with any stock!
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