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Perfect for savouring with friends and family while sharing a feast of Christmas ham and pudding
they were a favourite of Catherine the Great
While Brettanomyces (‘Brett’) yeast is known for producing the funky flavours and aromas in wild ales
Also great for wine too
These are the same glasses to be used in our tasting room
Not Too Heys - Barrel Aged Old Ale 9.5% Size:Single 375mL can Perfect for savouring with friendsOld Ale is a strong, dark and malty British beer style that, as the name suggests, is aged for long periods of time. Like historic versions, Not Too Heys was aged in oak barrels with Brettanomyces. Mahogany in colour with nutty, plum, caramel, wood and leather notes. Nicely balanced between the moderate sweetness, substantial bitterness and light acidity. 9. 5% ABV, 375mL Malt: Maris Otter, Dark Munich, Crystal Medium, Special B Other Grains: Rolled
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