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or Minoyaki 美濃焼 refers to Japanese pottery that was produced in Mino Province around the towns of Tajimi
This beautiful handmade kyusu is by Haku yō 柏陽作
steeping a full cup for 30 seconds at 70C/158F degrees
67"(H)Capacity: 13oz / 384mlOrigin: Japan
Established in 1948
Ipponmatsu Organic Okumidori Uji Ceremonial Matcha Teaware or Minoyaki 美濃焼 refers toOkumidori Matcha is a vivid green Uji matcha made from the tea plant cultivar okumidori. Cultivars are "cultivated varieties" identified for specific characteristics and propagated by cuttings to create a field of the same plant DNA. The okumidori cultivar is known for having a strong taste and aroma. Uses 100 % Wazuka (Kyoto) grown tea. No artificial coloring, preservatives, or chemical additives. Net Weight: 30g Cultivator: Okumidori Grade:
