Uncooked Half Bone-In Shropshire Black Ham (Gammon Joint) cyrane_16350 slightly sweet finish – perfect

slightly sweet finish – perfect for canapés

cold cuts or pâté

– Fried eggs and brown sauce

and a spoonful of Proper Piccalilli for the perfect balance of savoury flavours and classic British character

it makes an effortless and elegant starter

Uncooked Half Bone-In Shropshire Black Ham (Gammon Joint) cyrane_16350 slightly sweet finish – perfectA bold British classic, this Uncooked Shropshire Black Ham is made from British pork, dry cured and steeped in molasses, juniper and aromatic spices. With its signature black rind, firm texture and deeply savoury flavour, it offers dramatic presentation and exceptional depth for those who enjoy preparing a traditional ham from scratch. Crafted exclusively by DukesHill using a recipe dating back to 1781, this heritage ham honours Lord Bradenhams