Desserts by Pierre Herme' by Dorie Greenspan Best Sellers time-honored dishes have been compiled

time-honored dishes have been compiled into complete holiday menus accented with reminiscences of the past as well as time-saving tips for the modern family on the go

Barefoot Contessa Family Style is the must-have guide to the joy of everyday entertaining

fearing their fond memories will be lost along with the newly eliminated food groups

and sometimes "saucy"

will change the way you think about them—and cook them—forever

Desserts by Pierre Herme' by Dorie Greenspan Best Sellers time-honored dishes have been compiledOn offer is a 1998 first edition hardback with dust jacket. Minor wear on jacket, otherwise in very good to excellent condition. In 2016, Pierre Herm was voted best pastry chef in the world by the Academy of the World's 50 Best Restaurants. This was his first cookbook in English, and he collaborated with Dorie Greenspan, bestselling author of Baking with Julia. Every recipe was tested for the American kitchen. Amazon says, Pierre Herme is acknowledged