Naoki Mazaki White #2 Kurouchi Sujihiki 240mm anryu-knives LARGE: Primarily designed for 240-300mm

LARGE: Primarily designed for 240-300mm gyuto size knives and larger sized knives

This knife is fitted with an ebony and black buffalo handle

An impressively light and nimble larger petty that's a perfect sidekick for smaller ingredients and peeling

It's nimble enough for more intricate jobs but the overall length and impressive additional height makes it a truly versatile all rounder for home and professional use

If you would like it less sharp

Naoki Mazaki White #2 Kurouchi Sujihiki 240mm anryu-knives LARGE: Primarily designed for 240-300mmThe shorter White #2 slicer from Mazaki san benefits from the high level of hardness of his White #2 heat treatment to make a blade that is screaming sharp and has edge excellent retention ideal for those long single slices. The traditional kurouchi running into to a lovely hazy kasumi also looks incredible when a patina has developed on the White #2 core steel.