8:49 Mourvèdre '24 Beaujolais But the highly-coveted Walker Bay-grown

But the highly-coveted Walker Bay-grown Burgundian-style beauts aren't the only thing to get dressed up for

one unforgettable Syrah

and focus of Trust Your Gut are thanks to the Paardeberg bush vine grapes that make up 60% of the total volume

the ethereal 2022 vintage was the second last one that Angelo made as the vineyard was unceremoniously ripped out in 2024

but lighthearted

8:49 Mourvèdre '24 Beaujolais But the highly-coveted Walker Bay-grownAngelo van Dyk reveals a different expression of the typically full bodied Mourvdre with gentle extraction and a light touch. Organic grapes grown in the tranquil shadow of the Swartland's Kasteelberg undergo whole bunch fermentation in open top fermenters for 4 5 days with daily cap submersions. After pressing, the juice settles overnight before being racked into large, old barrels for 12 months of maturation. Bottled unfined and unfiltered. Angelo's