Sea Salt Sauvignon Blanc 750ML Champagne carefully crafted by a team

carefully crafted by a team of industry experts

and a lingering spicy finish

and the fastest-growing agave varietal — the Blue Weber agave — takes a minimum of four years to reach maturity

These high altitude vineyards

Founders Luca Gargano from Velier and Thierry Benitah from LMDW wish to share their know-how

Sea Salt Sauvignon Blanc 750ML Champagne carefully crafted by a teamThis frizzante style wine has grapefruit, nectarine, and gooseberry on the nose, with racy acidity, and delicate effervescence. Enjoy with herbed pork or chicken, briny cheese and fruit platters, lightly dressed garden veggies, or Asian food. 100% Sauvignon Blanc.