Beyond the Rock White Blend '24 Paardeberg before carefully selected barrels from

before carefully selected barrels from this single vineyard are blended and bottled

more like a citrusy ice cream

Asian pear

It has all of that and more

Find bright citrus on the nose and crisp apples on the palate in this textured reminder of just how compelling Colombard can be when treated with care

Beyond the Rock White Blend '24 Paardeberg before carefully selected barrels fromYoung gun winemaker and all round nice guy, Jorrie du Plessis, brings us a Paarl white that's a tender celebration of family, heritage grapes, and simple winemaking. Grapes from vines that Jorrie's great grandfather planted in 1976 are handpicked and sorted for taste to ensure balance of sweetness and acidity. Colombar and Chenin Blanc (60 40) are wholebunch pressed and separately fermented in old French oak barrels. After fermentation naturally