Cascade Apricot 2016 barrel they provide the best of

they provide the best of both worlds

Best enjoyed around 15ºC

joined by the finest wild yeast and microorganisms capable of transforming it into beer

complex acidity

what it smells like: Bold

Cascade Apricot 2016 barrel they provide the best ofCascade Brewing, Portland OR 750 ml 7. 2% abv Barrel aged blonde ale with apricots This Northwest sour ale is a blend of blond ales that were aged in oak wine barrels for up to 14 months with more than 13,000 pounds of fresh apricots from the Pacific Northwest. A flagship project in Cascade Brewings sour beer portfolio, Apricot offers flavors of fresh and dried apricot fruit complemented by a tart acidity and lingering notes of apricot preserves.