Plenty More – Vibrant Vegetable Cooking from London’s Ottolenghi Yotam Ottolengh new site sale The book on offer is

The book on offer is in very good condition and is a hardback

It is great with pasta and pesto or with fava beans and pecorino cheese

the Country Club and “ordinary people

This 1995 edition is in very good condition

They are arranged by type – meat

Plenty More – Vibrant Vegetable Cooking from London’s Ottolenghi Yotam Ottolengh new site sale The book on offer isThe follow up to Plenty, this is the 2014 first US edition. I get hungry just looking at the pictures! I love Ottolenghis books both for his approach to respecting the ingredients he uses and for the slightly Mideastern touches. Honey Roasted Carrots with Tahini Yogurt is a personal favorite. I also love the way the book is organized by cooking method: baked versus fried or braised.