showcasing both the power and finesse of Pinot Blanc and Pinot Gris in perfect harmony
with a secondary fermentation lasting 24-30 months
with slate-like minerality running beneath the zesty notes of freshly squeezed lime juice and elderflower cordial
while Les Crenilles resides on shallow brown alluvial soil at a lower altitude near the village center
Silky tannins and plush
Narkoojee Reserve Pinot Noir Whisky showcasing both the power andHandpicked estate fruit, wild yeast fermentation, and maturation in select French oak barrels yield a Pinot Noir of exceptional complexity and balance. Bouquet: Red cherry, violets, forest floor, black tea, and earthy spice. Flavour: Lush red fruits, mushroom, and integrated French oak. Texture: Silky and harmonious, with fine tannins and a long, poised finish.