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the Shikkoku santoku is traditional Tosa style carbon steel knife
A fantastic value larger gyuto boasting height and weight for those seeking a thick spine and aggressive distal taper and a heavier but still nimble feel in hand
An utterly spectacular tall santoku from Nigara Hamono's famous Blue #2 Rainbow Damascus line
The VG1 damascus ko-santoku from Masutani Hamono is an excellent short utility knife ideal for peeling and intricate jobs in a home and professional kitchen
The easy to care for stainless Ginsan Silver 3 core gives a durable and sharp edge and the stainless cladding finished with a nice polish running up to the tsuchime cladding is excellent all round value
Hatsukokoro Ryuhyo SG2 Rainbow Damascus Bunka shimo the Shikkoku santoku is traditionalThe Ryuhyo damascus bunka with its eye catching rainbow finish is a little taller than many and with it's laser profile and exceptionally thin tip, this is a superbly finished all rounder capable of general prep tasks as well as intricate work on smaller ingredients. This knife is balanced just around the end of the handle where it meets the blade.
