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then cold pressed to preserve the bright aromatics and colour
& 6% Petit Verdot
The winery describes Liatiko as one of the queens of Cretan grapes
The nose opens with red cherries
- Nibbles: Toasted walnuts
Chateau Des Tours, Brouilly, 2023 Santenay then cold pressed to preserveThe nose showcases classic aromas of blackcurrant and cherry, layered with hints of spice and herbs. Well structured and balanced, the palate reflects the nose, finishing with earthy and leathery notes. Brouilly, Beaujolais, France 100% Gamay Vegan 13. 5% ABV Food Pairing Roast chicken with herbs de Provence, chicken tagine with apricots and olives, or spanakopita, black olive Tapenade, and roasted potatoes with dill.
US$ 25.00
US$ 35.50
US$ 28.00
US$ 116.00
