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Medium-plus intensity and viscosity
acidulants
temperature control
We're proud of the distinctive
One of Kano Shuzo's flagship products
Kitaya Junmai Daiginjo 50% Migaki 1800ml Lemon Medium-plus intensity and viscosity50 Created by polishing both "Yamada Nishiki" and "Omachi" rice to 50%, and using some of the best possible methods of brewing. An exceptionally tasty sake, balanced between the mellow taste unique to Yamada Nishiki and the rich umami brewed from Omachi.
US$ 90.00
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