Veuve Ambal Vin Mousseux Blanc de Blancs Burgundy Not just a wine to

Not just a wine to be enjoyed at the end of the meal with a delicious dessert or a delightful array of cheeses

white pepper and cedar

the aroma is layered and complex — flint and white stone overlaid with notes of grapefruit

and apricot aromas

The palate is generous and plush — sweet

Veuve Ambal Vin Mousseux Blanc de Blancs Burgundy Not just a wine toMade entirely of Chardonnay grapes. Fine lacy white mousse on a pale straw base with a pale gold edge and a fine persistent bead. Lifted aromas of ripe red apples mingle with pear, subtle honey, baked bread, and quince notes. The palate is quite full, with a round creamy like feel, and it serves up fruity baked apple and pear flavours, as well as some quince, over a toasty back drop. Aftertaste of baked apple, pear, quince, subtle dried honey, and