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To warm your Sake simply submerge your Tokkuri into a pot of boiled water until the desired heat is achieved
"Donabe” means clay pot in Japanese and is one of Japan’s oldest forms of cooking
dried pickled cherry blossoms and cherry leaves essences
In Japan these plates are typically used to serve Sanma fish however they can be used to serve almost any western dish
10 tea bags per pack
Sukai Maru Tea Set To warm your Sake simplyThis Japanese tea set is handmade from Japanese mountain clay and is part of our earthware collection. The tea pot can be used with both tea bags and loose leaf tea. The tea pot comes with a removable infuser that allows for old tea leaves to be disposed of easily. Dimensions: (H) 10cm (W) 16cm Capacity: 450ml
