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Cuisine Reference: Nigerian / West African cuisine
Usage: Ingredient for traditional dishes such as eba or other cassava-based meals
Preparation Method: Mix with Water or Use in Recipes
Preparation: Mix with water or milk according to instructions
Condition: New
White Gari Cassava Granules 1lb Cuisine Reference: Nigerian / WestWhite gari is a cassava based food ingredient produced from fermented cassava that has been processed into granules. The product can be mixed with hot water to prepare eba or used in other food preparations. Product Details Product Type: Cassava granules Common Name: White gari Primary Ingredient: Fermented cassava Form: Granules Preparation: Mix with hot water to prepare eba or use in other food preparations Typical Use: Ingredient for cassava based
