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giving a weighty
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Titanium Santoku Chef Knife 14 Paper Lanterns giving a weightySTAYS SHARPER, LONGER THAN CONVENTIONAL KNIVES Tiny ceramic particles, 4 times harder than steel, have been inserted into the titanium blade to give it the hardness that enables it to retain its cutting edge. Independent testing conducted by the UKs Cutlery and Allied Trades Research Association established that the Titanium Santoku retains its cutting edge many times longer than steel and stainless steel knives. LIGHT WEIGHT Its light weight makes it
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