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Ships within 48 hours · Estimated delivery Sep 28 - Oct 3
Its lightweight
Details & Care:
A rugged nakiri with a flat grind and very thin behind the edge
It's a delight to cut with and the subtle black pakka wood Western handle combines to make a light and nimble knife that's going to make short work of a lot of food prep
An absolutely superb statement piece of a knife with an equally beautiful full tang karin wood yo handle
Hatsukokoro Blue #2 Kurouchi Gyuto 210mm Handle material:Ebony Its lightweightA fantastic value mid sized gyuto with a flat grind and workhorse profile capable of handling a wide range of daily prep jobs. With its impressive edge finish and durable Blue #2 core, it performs wonderfully in a range of jobs.
